FAQ'S

Frequently Asked Questions

How do i protect my Damascus steel blades from going bad?

• Coat the blade in a light oil (such as WD-40 or olive oil). Oiling a Damascus steel blade can give it a rich luster that will do justice to its natural, gorgeous pattern.
• Do not store in leather sheath long term (longer than a month), it can result in blade staining due to absorbent nature of leather.
• If storing in leather, it is recommended you prep the blade, wrap it in plastic wrap then insert the knife in the sheath.
• Please avoid using dishwasher for any of the Damascus blades.

Is it real Damascus Steel?

Yes, all my damascus blades are made by layering 15n20 n 1095 carbon steel hand made in a forge.